Description
In the middle of the cellar row in Klein-Neusiedl, "Die Neusiedlerin" offers a relaxed setting for regional moments of indulgence. The freshly prepared flatbreads are particularly popular - crispy baked, creatively topped and ideal as a hearty alternative to classic Heurigen dishes.
Whether with seasonal vegetables, bacon or fine cheese variations: The flatbreads combine traditional ingredients with new ideas. They are accompanied by wines from the region, which are served in the cozy bar area or in the garden.
- Homemade flatbreads in changing variations
- Selection of regional wines and juices
- Relaxed ambience in a quiet location
A suitable place for uncomplicated moments of enjoyment - indoors and outdoors.
