The "Wachauer Stube" restaurant is synonymous with excellent cuisine at the entrance to the Wachau.
The pastries with home-baked bread and three different spreads are a promising start. As far as the cuisine is concerned, the junior chef has a very clear attitude: "In my kitchen, I mainly use regional products and I am constantly on the lookout for the best producers."
All of this flows into a cuisine that combines a great deal of culinary sophistication.
The restaurant not only attracts guests from the surrounding area, but also stands for upscale dining culture. The patron of the house, Heinz Hipfinger, attaches particular importance to personal guest care, whether at a wine tasting in the "Vinothek Rebstöckl" or on a guided tour to the various pastures with the highland cattle on the family's organic farm, afterwards you can convince yourself of the quality of the products during the commented tasting.
TIP: On beautiful summer evenings, you should definitely reserve a table on the panoramic terrace.
Ab Hof Verkauf:
Hipfingers` Wachauer Konfekt
Hipfingers` Wachauer Marillenmarmelade
Hipfingers`Wachauer Marillenschnaps
Hipfingers`Wachauer Wabenhonig
Classifications
Falstaff:
1 fork
A la Carte:
1 star
Best of Wachau Gastgeber
Opening hours
Restaurant: Montag bis Samstag
17:00 bis 22:00 Uhr
1. March 2025
-
21. December 2025
Monday
17:00-22:00
Tuesday
17:00-22:00
Wednesday
17:00-22:00
Thursday
17:00-22:00
Friday
17:00-22:00
Saturday
17:00-22:00
Öffnungszeiten Küche
17:00 bis 22:00 Uhr,
Letzter Bon 21:30 Uhr.
Off-time
Sonntag Ruhetag
Located
calm environment
at the outskirts of the village
More details
Allgemein: Suitable for wheelchairs
Allgemein: Overnight stays are possible
Allgemein: Seminar room
Allgemein: Terrace/guest garden
Service: Sales from the farm
Service: Bank machine cash
Service: Buses welcome
Service: E-bike charging station
Service: Dogs allowed
Service: Credit cards accepted
Service: Parking
Service: Warm meas available
Wi-fi
Charging station for electric vehicles
Service:vegetarian food available
Service: vegan food available
Additional information
Hauben-Restaurant
Barrierefreies Hotel und Restaurant
Panorama-Terrasse
Additional offers:
Pleasant ramble weeks, Nordic walking with the hotel chef, “Wachau for gourmets” all-inclusive, wine tastings, fishing in the middle of the Wachau world-cultural-heritage site
Regional products:
Hipfingers’ Wachau sweets, Hipfingers’ Wachau apricot jam, Hipfingers’ Wachau apricot schnapps, Hipfingers’ Wachau honeycomb, game from the hunting grounds of Melk monastery, organic ducks from Schneeberg, daily fresh-caught fish and organic beef from the wine district
