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  • Altes Schiffsmeisterhaus
  • Prankl
  • Gasthof Prankl
  • Altes Schiffsmeisterhaus
  • Altes Schiffsmeisterhaus
  • Prankl
  • Gasthof Prankl
  • Altes Schiffsmeisterhaus

Approximately 500 years old, the architecturally striking, picturesque ship owner’s house in Spitz has been operated as an inn since 1680 and is run today by the 7th generation of the Prankl family. This tradition is reflected in the comfortable ambience of the parlour, in the dining garden under old linden trees and in the cuisine on offer.
The menu offers down-to-earth, refined specialities skilfully prepared from top-quality regional produce, while the wine list contains some 100 items. Guests have a choice of 9 inviting double rooms and 4 brand-new suites and family apartments modern in both design and furnishings (adventure shower, flat-screen TV, some with balconies), plus views of the Danube. The sunny terrace and attractive garden with comfortable loungers and water feature invite you to relax.

Classifications

  • Top-Wirt
  • Gault Millau: 2 toques
  • Falstaff: 2 forks
  • A la Carte: 1 star
  • Wirtshauskultur restaurant association
  • Quality Partner Lower Austria

Capacities

Seats total
130
Seats indoor
60
Seats outdoor
70

Opening hours

Fr - Mi 08:00 - 23:00 Uhr

1. ledna 2020 - 31. prosince 2099

pondĕlí
08:00-23:00
úterý
08:00-23:00
středa
08:00-23:00
pátek
08:00-23:00
sobota
08:00-23:00
nedĕle
08:00-23:00
dovolená
08:00-23:00

Donnerstag Ruhetag




More details

Allgemein: Suitable for wheelchairs
Service: Dogs allowed
Allgemein: Overnight stays are possible
Service: Can be reached with public transportation
Service: Parking
Service: Warm meas available
Allgemein: Terrace/guest garden
Service: Buses welcome

Additional information

  • Historisches Ambiente
  • 4 neue Suiten
  • Schöner Gastgarten

Additional offers: Typically regional, upscale cuisine with a very well chosen wine list and a beautiful guest garden await you. Renovated apartments and suites and a wheelchair accessible lift are available.

Regional products: Home-made jams and chutneys