The Wachauer Spezialitätenladen focuses on high-quality apricot specialties from the region - produced with care, a regional connection and a special appreciation for this characteristic fruit. The unmistakable aroma, the perfect ripeness and the intense flavor of the Wachau apricot make every product a special treat. The variety of tasty, traditional varieties reflects the rich fruit culture of the region.
The range extends from refined nectar to classic jam made according to traditional recipes and fine brandy. All products come from regional production: each apricot is harvested by hand at the optimum ripening time and carefully processed to preserve freshness and quality.
Visitors can discover the specialties directly on site and experience the authentic taste of the Wachau region. Expert staff are on hand with background knowledge about the products, origin and production and provide an insight into the culinary tradition of this unique cultural landscape.
Opening hours
März bis Oktober:
Montag, Dienstag:
10:00 - 18:00 Uhr
Mittwoch - Sonntag:
09:00 - 19:00 Uhr