Bioweinhof Birgit Hoch

Our winery looks back on a long family tradition:
In 1886, the estate was acquired by Karl Hoch and is now run as a family business by the fourth generation. Continuously modernized and expanded, the name today stands for wines of the highest quality and a great price-performance ratio. Around 20,000 liters of wine are produced on 4 hectares of vineyards around the idyllic Wetterkreuzberg on conglomerate and loess soil. Thanks to the special, unique mixture of soil, climate and careful cultivation, sustainable plant protection, which is characterized by not using herbicides, among other things, we produce excellent wines with a fine, peppery spiciness, pleasant acidity and a harmonious taste.

The dominant white wine varieties are Grüne Veltliner and Riesling, while Sauvignon Blanc, Roter Veltliner and Muskateller are also cultivated with special attention to soil health and responsible use of plant protection and fertilization. To meet the increasing demand for red wines, our winery offers excellent red wines of the Zweigelt, Cabernet and Rosé varieties.

We offer tastings in a cozy setting by appointment. Our rustic tasting room is available for this purpose during the warmer months of the year. If you are interested in an extraordinary location for various festivities, we are happy to organize them for you between April and October