Just a few minutes from Vienna, the traditional Brauhaus Schwechat combines genuine Austrian hospitality with regional cuisine and a lively brewing culture. Guests can enjoy classic dishes such as Wiener Schnitzel, roast pork, goulash or spare ribs in a stylish and cozy atmosphere - complemented by seasonal dishes as well as vegetarian and vegan options. A varied lunch menu is available from Monday to Friday. These are served with freshly tapped beer from the restaurant's own regional production - in keeping with the traditional art of brewing in Schwechat, which has been rooted here since 1632.
The spacious premises can accommodate up to 260 people indoors. Up to 320 guests can also be catered for in the spacious guest garden. Tour groups are very welcome and will find coach parking directly in front of the building. Thanks to its proximity to the Vienna city limits, Vienna-Schwechat Airport and the Danube, the Brauhaus is also an ideal logistical meeting point - whether as a destination for day trips, as a stopover or for an enjoyable evening in convivial company.
