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  • Braised pork belly, chili cabbage, potato dumplings rolled in crispy pork rind

Wiener Straße 1,
3424 Wolfpassing

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Gasthaus Figl
+43 2242 70155 Compose e-mail Web

  • Braised pork belly, chili cabbage, potato dumplings rolled in crispy pork rind

Equipped with the vegetable box, Patrick Friedrich can regularly be found in the Tullnerfeld. Visiting regional partners. Or as the landlord from Wolfpassing calls it: a visit to friends. Like at the Schmölz butcher's shop in Tulln, where everything is butchered and processed in-house. Nature itself provides the necessary seasoning for the dishes at Gasthaus Figl. Depending on the season, wild garlic, dandelion leaves and elderflowers grow in the Tullnerfeld, providing precious treasures that are lovingly prepared in the kitchen. With the takeover in 2016, the inn experienced a culinary renaissance. The carrot and apricot soup is a must-try, as are the pickled salmon trout or the grammel dumplings on lukewarm bacon cabbage. The apricot pancakes and Powidltascherl are classed as "popular classics".

Experience the Tullnerfeld. With all your senses

A visit to Gasthaus Figl has a lot to offer in culinary terms. That much is clear. The living room atmosphere creates a harmonious overall picture. Lots of wood, an old bar, a cozy regulars' table and genuine hospitality confirm the impression already gained: this is an inn for real connoisseurs. In a family atmosphere, guests focus on the essentials - eating and drinking. The right grape in the glass is a must. This can also be enjoyed in the guest garden, where the scent of oleander caresses the nose. Tip: The Hagenbachklamm gorge, the garden city of Tulln or the Eichenhain nature park are well worth a visit.

Classifications

  • Gault Millau: 1 toque
  • Lower Austrian inn culture
  • A la Carte: 1 star
  • Falstaff: 1 fork

Opening hours

1. January 2020 - 31. December 2099

Monday
10:00-14:30
17:30-23:00
Tuesday
10:00-14:30
17:30-23:00
Friday
17:30-23:00
Saturday
10:00-14:30
17:30-23:00
Sunday
09:00-21:00
Holiday
09:00-21:00

Öffnungszeiten Küche

Freitag: 18:00-21:00 Uhr
Samstag: 11:30-14:00 und 18:00-21:00 Uhr
Sonn- Feiertag: 11:30-20:00 Uhr
Montag und Dienstag: 11:30-14:00 und 18:00-21:00 Uhr

Off-time

Mittwoch & Donnerstag

More details

Service: Dogs allowed
Service: Credit cards accepted
Service: Parking
Service: Warm meas available
Wi-fi
Allgemein: Terrace/guest garden
Service:vegetarian food available
Service: Bank machine cash