Since 2009, the Wallner family in Reichersdorf has been celebrating "Ausg'steckt is" three times a year - so the wine tavern, where two generations pull together, is still really youthful! Quality and coziness are particularly important to the Wallners' guests. Down-to-earth, home-made dishes make up the culinary offering, with hot delicacies such as pork and sour schnitzel or freshly made roast pork on Sundays and public holidays in addition to the traditional, cold Heurigen snack. The "liquid assortment" also offers something for every taste - from homemade grape juices, brandies and liqueurs to wines, where the elegant Traisental DAC Veltliners from the best vineyards are flanked by Rivaner, Pinot Blanc, Gelber Muskateller and Blauburger.
Individual farm-gate sales and wine tastings are possible at any time by appointment.
