Naturally good - that is how the kitchen at Restaurant Gaumenweide sees itself.
The ingredients on the plate are almost exclusively from the region - from farmers and producers who are personally known and trusted.
You will look in vain for exotic products on the menu - instead you will find potatoes, tomatoes and many other local delicacies. The cuisine is clearly regional and Austrian in character, but leaves room for creative reinterpretations where it makes sense and is flavourful.
This philosophy makes it possible to offer high-quality dishes with honest flavour at a fair price - authentic, sustainable and simply good.
